Friday, October 16, 2009

martha stewart's chocolate french toast

great martha recipe i just had to share! i had it this morning and fell in love!

2 large eggs
2 tablespoons milk
4 large slices italian bread
4 ounces thin semisweet chocolate bar
2 tablespoons unsalted butter
confectioners sugar for dusting

1. in a large shallow dish, whisk together the eggs and milk. set aside
2. form two sandwiches with the bread and chocolate (break chocolate as necessary to cover bread) dip both sides of the sandwiches into the egg mixture to coat
3. heat the butter in a large non stick skillet over medium heat, transfer the sandwiches to the skillet. cook pressing occasionally with a spatula until golden, 1 to 2 mins per side. transfer to a paper towe lined plate. cut each sandwich in half and dust with confectioners sugar before serving

serve with fruit
and enjoy :)

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